Hello all lovely readers! I am back with another foodie post for you all and this time it's something quite special. It is not everyday that I get to dine in a 2 Michelin star restaurant which I am sure it's the case for many of us. However, I was lucky enough to visit Sketch not once but twice last month, first time was with my bf and then again with my lovely Mother. Because I had visited sketch before and my email was in their system, they kindly sent me a voucher to celebrate the new year with £50 off the total bill. This voucher I believe was given to those who have signed up to their newsletter but don't be jelly! They have the same voucher on their Facebook page and extended their expiry dat till end of April! VOUCHER HERE!
Anyway, back to the post. Sketch is definitely an unique restaurant created by French master chef Pierre Gagnaire and restaurateur Mazouz. The decor alone is worth the visit especially in The Galley where Sketch have yet again revamped their decor but this time with artist David Shrigley. I just love the fun atmosphere you get with Sketch but also in the food as well. So without further ado here is my experience at Sketch.
Fish & Chips Sketch style
Ravioli with a hint of coffee
DINNER AT SKETCH WITH MOTHER
With my beautiful Mother Bear.
Roasted Scottish Scallops, with curried popcorn
Sketch Chocolate Lime Gâteau…I need a moment, this was just too good!
Hope you all are having a great weekend!